Reservations and Inquiries

TEL 03-6380-2383

Highest quality A5 Japanese Black Beef ◆ Genchan Premium Course ◆ 18 dishes in total 8480 yen ⇒ 6980 yen

Highest quality A5 Japanese Black Beef ◆ Genchan Premium Course ◆ 18 dishes in total 8480 yen ⇒ 6980 yen

By using a coupon7678 yen(Tax included)

  • 18items
  • 3-70persons
All-you-can-drink available
All you can drink

"Kabukicho Motochan" has been renovated with a new look! We offer higher quality meat than the all-you-can-eat option, and have created a great value course menu! The 6,980 yen course includes 90 minutes of all-you-can-drink and includes A5 Wagyu beef and offal...please give it a try!

Course menu

◆ Assorted Kimuchi

◆ Assorted Namul

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◆ Assorted vegetables

◆ Cho Gegi Salada

◆ Upper Tan

◆ Premium Tongue and Sea Urchin Sashimi

◆Bone-in ribs

◆ Salt-grilled assortment (fatty pork, pork belly, salt-grilled local chicken)

◆A5 Wagyu beef platter (top-grade short rib, top-grade loin, top-grade skirt steak)

◆Assorted offal (tripe, offal, liver)

◆ Dessert

90 minutes of all-you-can-drink is available for an additional 1,500 yen.

All-you-can-drink menu

·beer
・Beer/draft beer
· Shochu
・Kuro Kirishima ・Iichiko ・Satsuma Hozan ・Kuro Jar
· Korean sake
・Chamu Isul, Makgeolli, Korean Jinro
·sour
・Kyoho sour, lemon sour, plum sour, green apple sour, oolong highball, grapefruit sour, orange sour
·wine
・Wine (red)
·Cocktail
・Cassis soda, Cassis orange, Cassis makgeolli
·Soft drink
・Cola, ginger ale, orange juice, apple juice, oolong tea
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 4 o'clock the next day of arrival

2024/09/24 update

炭火焼肉 元ちゃん 別館

すみびやきにく げんちゃん べっかん

  • Address
    東京都新宿区歌舞伎町1-15-12 1F
  • Access
    3 minutes walk from JR Shinjuku station, 3 minutes walk from Seibu Shinjuku station Chika station, so it's perfect for returning to work or on a date ◎ Even if you jump in on the day!
  • Tel
    03-6380-2383
  • Business hours
    Mon-Sun, public holidays, the day before public holidays: 12: 00-0: 00 the following day (Cooking LO 23:30 Drink LO 23:30)
  • Regular holiday
    None